Chilli Chilli Bang Bang Festival Menu


Chilli Chilli Bang Bang is our epic eating and drinking festival celebrating the heat, fun and flavour of the MIGHTY chilli pepper. It all takes place over 09-10 May at #DalstonYard and tickets are ON SALE NOW.


Take your taste buds on tour with delicious spicy dishes from these street food hotspots - Japan, Korea, India, Italy, Malaysia, Mexico, North Africa, Peru, Sichuan, the States, Taiwan, Thailand and the UK.

Here's what you'll be eating (and drinking):

Andina - Fresh Peruvian tapas

  • Quinoa Burger with kiwi yoghurt and chilli mayo (v)
  • Supay Chilli Smoothie with orange juice, pomegranate, goldenberry and limo chilli (v)

B.O.B.'s Lobster - Bourgeois dining on a paper plate

  • Smoked Chilli Lobster Tacos
  • Chilli Crab Noodles
  • Spicy Ahi Tuna Tacos
  • Special Chilli Spiked Lobster Roll

BAO - Taiwanese fluffy steamed buns

  • Slow Braised Pork Belly Gua Bao with dou ban jiang pickles and peanut powder
  • Xinjiang Lamb Gua Bao with aioli and jalapeños
  • Taiwanese Fried Chicken with special hot sauce


Bar Shu - Fiery Sichuanese staples

  • Smacked Cucumber in sesame sauce (v)
  • Chengdu Pork Wontons in a spicy, garlicky sauce
  • Chengdu Pork Wontons in a sour-hot soup

Black Vanilla - London creamy gelato specialists

  • Salted Mango & Chilli Sorbetto (v)
  • Ginger Chilli & Lemongrass Gelato (v)
  • Venezuelan Chocolate & Chilli Gelato (v)

Busan BBQ - Bold Korean flavours meet American diner classics 

  • Bulgogi Beef Slider in garlic soy marinade with spicy mooli pickle
  • Mehwah Beef Slider with super hot spicy jam
  • Pork Belly Slider in sticky gochujang sauce with mooli pickle
  • Kim's Long 'Un Pork Hot Dog with butter-fried kimchi, spicy gochujang ketchup and cream cheese sauce


DF Mexico - Mexico City meets Chicago

  • Grilled Chicken Torta with habanero mayo
  • Four Hour Slow-Cooked Beef Torta
  • Sautéed Ancho Mushroom Torta (v)

Ice Kitchen - Artisan ice lollies for adult tastes

  • Chilli Mojito (v)
  • Minted Milk dipped 'live' into Rococo Dark Chilli Chocolate (v)
  • Rose and Pistachio dipped 'live' into Rococo Dark Chilli Chocolate (v)

Killer Tomato - Vegetarian food that packs a punch

  • Torta Ahogada 'drowned' in chile de árbol sauce (v)
  • Chilli Pambazo dipped in mild guajillo chilli sauce (v)
  • Esquites Corn Salad Cup with feta, lime and chipotle mayo (v)


Koshari Street - 100% vegetarian Egyptian street food

  • Lentil, rice and pasta koshari topped with spicy tomato sauce and caramelised onions. Mild, hot or MAD (v)

Nanban - Delicious Japanese soul food from friendly wizard Tim Anderson

  • 5-Chilli Yuzu Reimen (Hot Cold Noodles) (v)
  • Curry Pan (Pig Cheek and Cheese Curry Donuts)

Pizza Pilgrims - Neapolitan sourdough pizzas done proper

  • The Rib Man's 'Holy F*ck' Vesuvio (v)
  • 'Nduja Special
  • Margherita with 'Scorpion' chilli oil (v)


Rola Wala - Twisted Indian street food

  • Shredded BBQ Mint Chicken 'Rola Slider' with crispy Kashmiri chicken skin
  • Beetroot Dal 'Rola Slider' with scotch bonnet and coconut crusted corn kernels (v)
  • Goan-Style Pulled Pork 'Rola Slider' with Carolina Reaper crackle

Roti Chai - A small corner of Mumbai in London

  • Bombay Bhel Puri with tangy tamarind sauce (v)
  • Naga 'Ghost' Chilli Pepper Wings
  • Schezwan Chilli Bhel (v)

Sambal Shiok - Hard-hitting Malaysian-inspired street food

  • Chicken Satay Slider with spicy peanut sauce
  • Beef Rendang Slider slow-cooked in lemongrass, coconut and a blend of 10 different spices
  • Chana Dall Satay Slider with spicy peanut sauce (v)


Slider Bar - Five star sliders from the Breddos boys

  • Classic Cheeseburger
  • 5-Chilli Cheeseburger with Jack cheese, aioli and bacon salt
  • Bacon & Jalapeno Cheeseburger

SmokeStak - Original London 'cue from a smoker the size of your flat

  • Beef Brisket Bun with original barbecue sauce and pickled red chillies
  • Pulled Pork Bun with jalapeño slaw and mustard
  • Rib Tips with chipotle barbecue sauce


Som Saa - Punchy Thai cooking from Andy Oliver

  • Sweet Pork on betel leaf with 'mouse sh*t chilli'
  • Grilled Flank Steak with roasted chilli jaew
  • Crispy Pig's Ears with burnt chilli sauce

Tommi's Diner - Pop-up diner from our Chilli Queen Thomasina Miers

  • Aguachile with scallops, avocado puree and blue corn tortillas
  • Lamb Barbacoa, Jersey Royals, fresh shredded slaw and chile de arbol salsa
  • Pasilla Chocolate Truffles (v)

Wahaca - Authentic and delicious Mexican market eating

  • Pork Pibil Tacos with pink pickled onions and habanero chillies
  • Seasonal Vegetable Tacos with pasilla chillies, feta and avocado salsa (v)
  • Chilli Quesadillas (v)






Making shit happen and bringing the vibes.

So far no deaths or arrests.